The bakery, crispy toffee cookies, chocolate chip

The Bakery · all The Bakery products checked

Target diet: Gluten Free

The bakery, crispy toffee cookies, chocolate chip · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

Enriched flourwheat flourniacinreduced ironthiamine mononitrateriboflavinfolic acidsugar

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
471 kcal
Fat
24 g
Carbohydrates
65 g
Sugars
41 g
high
Protein
6 g

Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream), toffee bits (sugar, palm oil, butter [cream], almonds [roasted in cocoa butter and/or sunflower oil], salt, artificial flavor, soy lecithin [an emulsifier], semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], salt, vanillin [artificial flavor]), eggs, natural and artificial flavors, whey, salt, molasses, baking soda.

Detailed analysis: why is The bakery, crispy toffee cookies, chocolate chip not gluten free?

Our analysis indicates that The bakery, crispy toffee cookies, chocolate chip is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream), toffee bits (sugar, palm oil, butter [cream], almonds [roasted in cocoa butter and/or sunflower oil], salt, artificial flavor, soy lecithin [an emulsifier], semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], salt, vanillin [artificial flavor]), eggs, natural and artificial flavors, whey, salt, molasses, baking soda.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

The bakery, crispy toffee cookies, chocolate chip contains 471 calories per 100g, with 6g of protein, 24g of fat, and 65g of carbohydrates (41g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is The bakery, crispy toffee cookies, chocolate chip Gluten Free?

No, The bakery, crispy toffee cookies, chocolate chip is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does The bakery, crispy toffee cookies, chocolate chip contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream), toffee bits (sugar, palm oil,...

What are the nutritional facts of The bakery, crispy toffee cookies, chocolate chip?

The bakery, crispy toffee cookies, chocolate chip contains 471 calories per 100g, with 6g of protein, 65g of carbohydrates, and 24g of fat.

How much sugar is in The bakery, crispy toffee cookies, chocolate chip?

The bakery, crispy toffee cookies, chocolate chip lists 41 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Can I eat The bakery, crispy toffee cookies, chocolate chip on a Gluten Free diet?

No, The bakery, crispy toffee cookies, chocolate chip is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.