No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Pork from Britain (42%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Salt, Flavouring, Stabilisers (Diphosphates, Guar Gum), Raising Agent (Ammonium Carbonates) Wheat Starch, Antioxidant (Sodium Ascorbate), Preservative (_Sodium Metabisulphite_), Fruit and Vegetable Concentrates (Beetroot, Acerola, Lemon Hibiscus Sabdariffa, Black Carrot), Rapeseed Oil, Dextrose, Collagen Casings
Detailed analysis: why is Thick Pork Saussages not gluten free?
Our analysis indicates that Thick Pork Saussages is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: Pork from Britain (42%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Salt, Flavouring, Stabilisers (Diphosphates, Guar Gum), Raising Agent (Ammonium Carbonates) Wheat Starch, Antioxidant (Sodium Ascorbate), Preservative (_Sodium Metabisulphite_), Fruit and Vegetable Concentrates (Beetroot, Acerola, Lemon Hibiscus Sabdariffa, Black Carrot), Rapeseed Oil, Dextrose, Collagen Casings. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Thick Pork Saussages contains 236.6 calories per 100g, with 11.5g of protein, 15.1g of fat, and 14.6g of carbohydrates (0.7g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Thick Pork Saussages Gluten Free?
No, Thick Pork Saussages is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Thick Pork Saussages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork from Britain (42%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Salt, Flavouring, Stabilisers (Diphosph...
What are the nutritional facts of Thick Pork Saussages?
Thick Pork Saussages contains 236.6 calories per 100g, with 11.5g of protein, 14.6g of carbohydrates, and 15.1g of fat.
How much sugar is in Thick Pork Saussages?
Thick Pork Saussages lists 0.7 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Thick Pork Saussages on a Gluten Free diet?
No, Thick Pork Saussages is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.