Thin Wheats Crackers

Food Lion · all Food Lion products checked

Target diet: Gluten Free

Thin Wheats Crackers · Gluten Free

No, skip it.

wheat, and 4 more.

  • wheat
  • malt
  • wheat flour
  • whole wheat
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

WHOLE WHEAT FLOURSUGARCORN STARCHMALT CEREAL SYRUPINVERT SUGARCALCIUM PHOSPHATELEAVENINGBAKING SODA

What we checked

Gluten grains (wheat, barley, rye)wheat, malt, wheat flour
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
1520 kcal
Fat
41.6 g
Saturated fat
5.9 g
high
Carbohydrates
262 g
Sugars
47.6 g
high
Fibre
35.5 g
Protein
23.8 g
Salt
0 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

WHOLE WHEAT FLOUR, SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ ADDED TO PRESERVE FRESHNESS, CORN STARCH, CONTAINS 2% OR LESS OF: SALT, MALT CEREAL SYRUP, INVERT SUGAR, CALCIUM PHOSPHATE (LEAVENING), BAKING SODA, ANNATTO EXTRACT (COLOR), OLEORES

Detailed analysis: why is Thin Wheats Crackers not gluten free?

Our analysis indicates that Thin Wheats Crackers is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • malt
  • wheat flour
  • whole wheat
  • Gluten (allergen data)

The full list of ingredients we analyzed is: WHOLE WHEAT FLOUR, SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ ADDED TO PRESERVE FRESHNESS, CORN STARCH, CONTAINS 2% OR LESS OF: SALT, MALT CEREAL SYRUP, INVERT SUGAR, CALCIUM PHOSPHATE (LEAVENING), BAKING SODA, ANNATTO EXTRACT (COLOR), OLEORES. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Thin Wheats Crackers contains 1520 calories per 100g, with 23.8g of protein, 41.6g of fat, and 262g of carbohydrates (47.6g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Thin Wheats Crackers Gluten Free?

No, Thin Wheats Crackers is generally not Gluten Free because it contains wheat, malt, wheat flour and others.

Does Thin Wheats Crackers contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WHOLE WHEAT FLOUR, SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ ADDED TO PRESERVE FRESHNESS, CORN STARCH, CONTAINS 2% OR LESS OF: SALT, MALT...

What are the nutritional facts of Thin Wheats Crackers?

Thin Wheats Crackers contains 1520 calories per 100g, with 23.8g of protein, 262g of carbohydrates, and 41.6g of fat.

How much sugar is in Thin Wheats Crackers?

Thin Wheats Crackers lists 47.6 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Thin Wheats Crackers ultra-processed?

By the NOVA classification in its label data, Thin Wheats Crackers is in group 4, ultra-processed foods.

Can I eat Thin Wheats Crackers on a Gluten Free diet?

No, Thin Wheats Crackers is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.