Tomato ketchup 50% less sugar and salt

Tomato ketchup 50% less sugar and salt

Heinz · all Heinz products checked

Target diet: Gluten Free

Tomato ketchup 50% less sugar and salt · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries a gluten-free label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Who certifies halal, vegan and gluten-free?

On the label

tomatoesspirit vinegarsugarsaltspice and herb extractscontain celerysweetenersteviol glycosides

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingLabelled gluten-free

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
64 kcal
Fat
0.1 g
Saturated fat
0 g
low
Carbohydrates
12 g
Sugars
11 g
Protein
1.4 g
Salt
0.9 g

Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

tomatoes (174g per 100g tomato ketchup), spirit vinegar, sugar, salt, spice and herb extracts (contain celery), sweetener (steviol glycosides), spice,

Detailed analysis: Tomato ketchup 50% less sugar and salt and the gluten free diet

Based on our analysis of the ingredients list, Tomato ketchup 50% less sugar and salt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: tomatoes (174g per 100g tomato ketchup), spirit vinegar, sugar, salt, spice and herb extracts (contain celery), sweetener (steviol glycosides), spice,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Tomato ketchup 50% less sugar and salt contains 64 calories per 100g. It provides 1.4g of protein, 0.1g of fat, and 12g of carbohydrates (including 11g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Tomato ketchup 50% less sugar and salt Gluten Free?

Yes, Tomato ketchup 50% less sugar and salt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Tomato ketchup 50% less sugar and salt contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: tomatoes (174g per 100g tomato ketchup), spirit vinegar, sugar, salt, spice and herb extracts (contain celery), sweetener (steviol glycosides), spice,

What are the nutritional facts of Tomato ketchup 50% less sugar and salt?

Tomato ketchup 50% less sugar and salt contains 64 calories per 100g, with 1.4g of protein, 12g of carbohydrates, and 0.1g of fat.

How much sugar is in Tomato ketchup 50% less sugar and salt?

Tomato ketchup 50% less sugar and salt lists 11 g of sugar per 100 g.

Is Tomato ketchup 50% less sugar and salt ultra-processed?

By the NOVA classification in its label data, Tomato ketchup 50% less sugar and salt is in group 4, ultra-processed foods.

Can I eat Tomato ketchup 50% less sugar and salt on a Gluten Free diet?

Yes, based on our ingredient analysis, Tomato ketchup 50% less sugar and salt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.