
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
maize flour, 24% high oleic sunflower oil, salt, dried tomato, sugar, dried onion, 5% dried ancho chilli, maltodextrin, dried garlic, chilli powder (chilli, cumin, salt, garlic, oregano), ground mixed spices (cayenne, coriander, black pepper, ginger, cinnamon), dried balsamic vinegar (balsamic vinegar of modena [wine vinegar, grape must], maltodextrin), dried green bell pepper, dried yeast extract, acid : citric acid, spice extracts (chilli, eho chilli, capsicum), smoked salt, colour: paprika extract: flavouring, dried serrano chilli, nutrition
Based on our analysis of the ingredients list, Tortilla chips Spicy Chilli Salsa appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: maize flour, 24% high oleic sunflower oil, salt, dried tomato, sugar, dried onion, 5% dried ancho chilli, maltodextrin, dried garlic, chilli powder (chilli, cumin, salt, garlic, oregano), ground mixed spices (cayenne, coriander, black pepper, ginger, cinnamon), dried balsamic vinegar (balsamic vinegar of modena [wine vinegar, grape must], maltodextrin), dried green bell pepper, dried yeast extract, acid : citric acid, spice extracts (chilli, eho chilli, capsicum), smoked salt, colour: paprika extract: flavouring, dried serrano chilli, nutrition. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Tortilla chips Spicy Chilli Salsa contains 496 calories per 100g. It provides 6g of protein, 24g of fat, and 63g of carbohydrates (including 2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Tortilla chips Spicy Chilli Salsa is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: maize flour, 24% high oleic sunflower oil, salt, dried tomato, sugar, dried onion, 5% dried ancho chilli, maltodextrin, dried garlic, chilli powder (c...
Tortilla chips Spicy Chilli Salsa contains 496 calories per 100g, with 6g of protein, 63g of carbohydrates, and 24g of fat.
Tortilla chips Spicy Chilli Salsa lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Tortilla chips Spicy Chilli Salsa appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.