No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, WHEY (MILK), SALT, CHICKEN FAT, TURKEY POWDER, ONION, TORULA YEAST, CARAMEL COLOR, DISODIUM INOSINATE AND GUANYLATE (FLAVOR ENHANCERS), SPICES (INCLUDING CELERY SEED), EXTRACTIVES OF ROSEMARY, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF SAGE, BUTYRIC ACID & NATURAL FLAVOR
Detailed analysis: why is Turkey Gravy not gluten free?
Our analysis indicates that Turkey Gravy is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, WHEY (MILK), SALT, CHICKEN FAT, TURKEY POWDER, ONION, TORULA YEAST, CARAMEL COLOR, DISODIUM INOSINATE AND GUANYLATE (FLAVOR ENHANCERS), SPICES (INCLUDING CELERY SEED), EXTRACTIVES OF ROSEMARY, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF SAGE, BUTYRIC ACID & NATURAL FLAVOR. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Turkey Gravy contains 333 calories per 100g, with 0g of protein, 0.5g of fat, and 66.7g of carbohydrates (16.7g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Turkey Gravy Gluten Free?
No, Turkey Gravy is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Turkey Gravy contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, WHEY (MILK), SALT, CHICKEN FAT, TURKEY POWDER,...
What are the nutritional facts of Turkey Gravy?
Turkey Gravy contains 333 calories per 100g, with 0g of protein, 66.7g of carbohydrates, and 0.5g of fat.
How much sugar is in Turkey Gravy?
Turkey Gravy lists 16.7 g of sugar per 100 g.
Is Turkey Gravy ultra-processed?
By the NOVA classification in its label data, Turkey Gravy is in group 4, ultra-processed foods.
Can I eat Turkey Gravy on a Gluten Free diet?
No, Turkey Gravy is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.