No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Cultured pasteurized skim milk, sugar, natural flavors, pectin, locust bean gum, citric acid and calcium chloride.
Based on our analysis of the ingredients list, Vanilla greek nonfat yogurt, vanilla appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cultured pasteurized skim milk, sugar, natural flavors, pectin, locust bean gum, citric acid and calcium chloride.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Vanilla greek nonfat yogurt, vanilla contains 73 calories per 100g. It provides 9g of protein, and 10g of carbohydrates (including 9g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Vanilla greek nonfat yogurt, vanilla is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured pasteurized skim milk, sugar, natural flavors, pectin, locust bean gum, citric acid and calcium chloride.
Vanilla greek nonfat yogurt, vanilla contains 73 calories per 100g, with 9g of protein, 10g of carbohydrates, and 0g of fat.
Vanilla greek nonfat yogurt, vanilla lists 9 g of sugar per 100 g.
Yes, based on our ingredient analysis, Vanilla greek nonfat yogurt, vanilla appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.