Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
water, hulled soybeans (7.3%), sugar, glucose-fructose syrup, stabiliser (pectin), acidity regulators (citric acid, sodium citrate), tricalcium phosphate, carrot extract, sea salt, vitamins (riboflavin (b2), b12, d2), flavouring, natural flavouring, vanilla powder (0.03%), antioxidants (tocopherol extract, ascorbyl palminate), yoghurt cultures (s, thermophilus, l, bulgaricus)
Detailed analysis: Vanille au soja and the gluten free diet
Based on our analysis of the ingredients list, Vanille au soja appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, hulled soybeans (7.3%), sugar, glucose-fructose syrup, stabiliser (pectin), acidity regulators (citric acid, sodium citrate), tricalcium phosphate, carrot extract, sea salt, vitamins (riboflavin (b2), b12, d2), flavouring, natural flavouring, vanilla powder (0.03%), antioxidants (tocopherol extract, ascorbyl palminate), yoghurt cultures (s, thermophilus, l, bulgaricus). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Vanille au soja contains 75 calories per 100g. It provides 3.6g of protein, 2.1g of fat, and 9.8g of carbohydrates (including 9.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Vanille au soja Gluten Free?
Yes, Vanille au soja is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Vanille au soja contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, hulled soybeans (7.3%), sugar, glucose-fructose syrup, stabiliser (pectin), acidity regulators (citric acid, sodium citrate), tricalcium phosph...
What are the nutritional facts of Vanille au soja?
Vanille au soja contains 75 calories per 100g, with 3.6g of protein, 9.8g of carbohydrates, and 2.1g of fat.
How much sugar is in Vanille au soja?
Vanille au soja lists 9.5 g of sugar per 100 g.
Is Vanille au soja ultra-processed?
By the NOVA classification in its label data, Vanille au soja is in group 4, ultra-processed foods.
Can I eat Vanille au soja on a Gluten Free diet?
Yes, based on our ingredient analysis, Vanille au soja appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.