Vegan Protein Bar (Almond Cookie Dough)
Ironmaxx · all Ironmaxx products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
protein mixture (rice protein, pea protein, field bean protein isolate, pumpkin keme protein, rice protein concentrate, 2.3% almond protein), fructo-oligosaccharides, 14% maltitol-chocolate couverture (cocoa mass), sweetener: maltitol, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), bulking agent: polydextrose, humectant: glycerin, coconut oil refined, 3.2% roasted chopped almonds, 3% maltitol chocolate pieces (sweetener: maltitol), cocoa mass, emulsifier: soy lecithin, low-fat cocoa powder, flavouring, emulsifier: sunflower lecithin, table salt
Detailed analysis: Vegan Protein Bar (Almond Cookie Dough) and the gluten free diet
Based on our analysis of the ingredients list, Vegan Protein Bar (Almond Cookie Dough) appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: protein mixture (rice protein, pea protein, field bean protein isolate, pumpkin keme protein, rice protein concentrate, 2.3% almond protein), fructo-oligosaccharides, 14% maltitol-chocolate couverture (cocoa mass), sweetener: maltitol, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), bulking agent: polydextrose, humectant: glycerin, coconut oil refined, 3.2% roasted chopped almonds, 3% maltitol chocolate pieces (sweetener: maltitol), cocoa mass, emulsifier: soy lecithin, low-fat cocoa powder, flavouring, emulsifier: sunflower lecithin, table salt. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Vegan Protein Bar (Almond Cookie Dough) contains 388 calories per 100g. It provides 26g of protein, 19g of fat, and 24g of carbohydrates (including 4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Vegan Protein Bar (Almond Cookie Dough) Gluten Free?
Yes, Vegan Protein Bar (Almond Cookie Dough) is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Vegan Protein Bar (Almond Cookie Dough) contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: protein mixture (rice protein, pea protein, field bean protein isolate, pumpkin keme protein, rice protein concentrate, 2.3% almond protein), fructo-o...
What are the nutritional facts of Vegan Protein Bar (Almond Cookie Dough)?
Vegan Protein Bar (Almond Cookie Dough) contains 388 calories per 100g, with 26g of protein, 24g of carbohydrates, and 19g of fat.
How much sugar is in Vegan Protein Bar (Almond Cookie Dough)?
Vegan Protein Bar (Almond Cookie Dough) lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Vegan Protein Bar (Almond Cookie Dough) on a Gluten Free diet?
Yes, based on our ingredient analysis, Vegan Protein Bar (Almond Cookie Dough) appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.