
GATORADE · all GATORADE products checked
Target diet: Gluten Free
barley, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
sugar, vegetable oil, palm kernel oil, palm oil, sorbitan tristearate, TBHQ, citric acid, whey protein isolate, cocoa, natural flavor, soy lecithin, whey protein concentrate, corn starch, calcium carbonate, peanuts, corn syrup solids, dextrose, salt, sorbitol, nonfat dry milk, corn syrup, brown sugar, caramel glucose syrup, glycerin, butter, dry whey, mono and diglycerides, brown rice crisp, whole grain brown rice flour, malted barley flour, semisweet chocolate chips, chocolate liquor, cocoa butter, vanilla extract, milk protein concentrate, water, mixed tocopherols
Our analysis indicates that Whey protein bars peanut butter chocolate protein is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: sugar, vegetable oil, palm kernel oil, palm oil, sorbitan tristearate, TBHQ, citric acid, whey protein isolate, cocoa, natural flavor, soy lecithin, whey protein concentrate, corn starch, calcium carbonate, peanuts, corn syrup solids, dextrose, salt, sorbitol, nonfat dry milk, corn syrup, brown sugar, caramel glucose syrup, glycerin, butter, dry whey, mono and diglycerides, brown rice crisp, whole grain brown rice flour, malted barley flour, semisweet chocolate chips, chocolate liquor, cocoa butter, vanilla extract, milk protein concentrate, water, mixed tocopherols. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Whey protein bars peanut butter chocolate protein contains 450 calories per 100g, with 25g of protein, 16g of fat, and 49g of carbohydrates (30g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Whey protein bars peanut butter chocolate protein is generally not Gluten Free because it contains barley, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, vegetable oil, palm kernel oil, palm oil, sorbitan tristearate, TBHQ, citric acid, whey protein isolate, cocoa, natural flavor, soy lecithin, w...
Whey protein bars peanut butter chocolate protein contains 450 calories per 100g, with 25g of protein, 49g of carbohydrates, and 16g of fat.
Whey protein bars peanut butter chocolate protein lists 30 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
No, Whey protein bars peanut butter chocolate protein is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.