Whitman's candies, red velvet chocolates

Whitman's · all Whitman's products checked

Target diet: Gluten Free

Whitman's candies, red velvet chocolates · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Calories
440
kcal
Protein
4g
Carbs
60g
Fat
28g

Ingredients (original text)

Ingredients consist of dark chocolate {maltitol, chocolate (processed with alkali), cocoa butter, milk fat (milk), soy lecithin (an emulsifier), salt, vanillin (an artificial flavor), sucralose}, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, red velvet cake mix {maltitol, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali, egg white, salt, natural flavor, nonfat milk solids, xanthan gum, fd&c red #40, sucralose}, condensed milk, butter, polydextrose, natural flavor, salt, and potassium sorbate (preservative).

Detailed analysis: why is Whitman's candies, red velvet chocolates not gluten free?

Our analysis indicates that Whitman's candies, red velvet chocolates is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Ingredients consist of dark chocolate {maltitol, chocolate (processed with alkali), cocoa butter, milk fat (milk), soy lecithin (an emulsifier), salt, vanillin (an artificial flavor), sucralose}, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, red velvet cake mix {maltitol, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali, egg white, salt, natural flavor, nonfat milk solids, xanthan gum, fd&c red #40, sucralose}, condensed milk, butter, polydextrose, natural flavor, salt, and potassium sorbate (preservative).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Whitman's candies, red velvet chocolates contains 440 calories per 100g, with 4g of protein, 28g of fat, and 60g of carbohydrates (20g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Whitman's candies, red velvet chocolates Gluten Free?

No, Whitman's candies, red velvet chocolates is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does Whitman's candies, red velvet chocolates contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Ingredients consist of dark chocolate {maltitol, chocolate (processed with alkali), cocoa butter, milk fat (milk), soy lecithin (an emulsifier), salt,...

What are the nutritional facts of Whitman's candies, red velvet chocolates?

Whitman's candies, red velvet chocolates contains 440 calories per 100g, with 4g of protein, 60g of carbohydrates, and 28g of fat.

Can I eat Whitman's candies, red velvet chocolates on a Gluten Free diet?

No, Whitman's candies, red velvet chocolates is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.