Whole foods market, cookies, chocolate chip
Sourdough: A European Bakery · all Sourdough: A European Bakery products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat flour, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), butter, brown sugar, sugar, eggs (citric acid added), water, sea salt, baking soda, vanilla extract (vanilla bean extract), water, sugar, alcohol).
Detailed analysis: why is Whole foods market, cookies, chocolate chip not gluten free?
Our analysis indicates that Whole foods market, cookies, chocolate chip is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat flour, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), butter, brown sugar, sugar, eggs (citric acid added), water, sea salt, baking soda, vanilla extract (vanilla bean extract), water, sugar, alcohol).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Whole foods market, cookies, chocolate chip contains 464 calories per 100g, with 4g of protein, 24g of fat, and 65g of carbohydrates (20g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Whole foods market, cookies, chocolate chip Gluten Free?
No, Whole foods market, cookies, chocolate chip is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Whole foods market, cookies, chocolate chip contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), butter, brown sugar, sugar, eggs (citric acid added), wa...
What are the nutritional facts of Whole foods market, cookies, chocolate chip?
Whole foods market, cookies, chocolate chip contains 464 calories per 100g, with 4g of protein, 65g of carbohydrates, and 24g of fat.
How much sugar is in Whole foods market, cookies, chocolate chip?
Whole foods market, cookies, chocolate chip lists 20 g of sugar per 100 g.
Can I eat Whole foods market, cookies, chocolate chip on a Gluten Free diet?
No, Whole foods market, cookies, chocolate chip is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.