Whole Foods Organic Tempeh

Whole Foods Organic Tempeh

Whole Foods · all Whole Foods products checked

Target diet: Gluten Free

Whole Foods Organic Tempeh · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Organic cultured soybeanswater

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
170 kcal
Fat
7 g
Carbohydrates
10 g
Sugars
2 g
low
Protein
17 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Organic cultured soybeans, water

Detailed analysis: Whole Foods Organic Tempeh and the gluten free diet

Based on our analysis of the ingredients list, Whole Foods Organic Tempeh appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Organic cultured soybeans, water. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Whole Foods Organic Tempeh contains 170 calories per 100g. It provides 17g of protein, 7g of fat, and 10g of carbohydrates (including 2g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Whole Foods Organic Tempeh Gluten Free?

Yes, Whole Foods Organic Tempeh is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Whole Foods Organic Tempeh contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Organic cultured soybeans, water

What are the nutritional facts of Whole Foods Organic Tempeh?

Whole Foods Organic Tempeh contains 170 calories per 100g, with 17g of protein, 10g of carbohydrates, and 7g of fat.

How much sugar is in Whole Foods Organic Tempeh?

Whole Foods Organic Tempeh lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Whole Foods Organic Tempeh on a Gluten Free diet?

Yes, based on our ingredient analysis, Whole Foods Organic Tempeh appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.