
Target Diet: halal
No ingredients incompatible with the halal diet were found in this product.
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Pea Flour (65%) Durum Wheat Semolina (contains Gluten). Pea Protein Isolate (5%). For allergens see ingredients in bold. Suitable for vegans BEST BEFORE END
Based on our comprehensive analysis of the ingredients list, High Protein Fusili appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pea Flour (65%) Durum Wheat Semolina (contains Gluten). Pea Protein Isolate (5%). For allergens see ingredients in bold. Suitable for vegans BEST BEFORE END. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
High Protein Fusili contains 340 calories per 100g. It provides 22g of protein, 2g of fat, and 55g of carbohydrates (including 20g of sugar).
With 340 calories per 100g and 20g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (22g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, High Protein Fusili is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pea Flour (65%) Durum Wheat Semolina (contains Gluten). Pea Protein Isolate (5%). For allergens see ingredients in bold. Suitable for vegans BEST BEFO...
High Protein Fusili contains 340 calories per 100g, with 22g of protein, 55g of carbohydrates, and 2g of fat.
Yes, based on our ingredient analysis, High Protein Fusili appears to be safe for a Halal diet. However, always verify the product label as formulations can change.