
No ingredients incompatible with a halal diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Based on our analysis of the ingredients list, Stong White Bread Flour appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Stong White Bread Flour contains 366 calories per 100g. It provides 12g of protein, 1g of fat, and 75g of carbohydrates (including 1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Stong White Bread Flour is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Stong White Bread Flour contains 366 calories per 100g, with 12g of protein, 75g of carbohydrates, and 1g of fat.
Stong White Bread Flour lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Stong White Bread Flour appears to be suitable for a Halal diet. However, always verify the product label as formulations can change.