
Target Diet: halal
No ingredients incompatible with the halal diet were found in this product.
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_Lait_ écrémé - _Crème_ - Sucre - Eau - Amidon transformé de riz et de manioc - Poudre de _lait_ écrémé - Arômes - Correcteurs d'acidité : Acide citrique, citrates de sodium , Gousses de vanille épuisées - Colorant : Caroténoïdes - Ferments lactiques (_lait_).
Based on our comprehensive analysis of the ingredients list, Vanille appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: _Lait_ écrémé - _Crème_ - Sucre - Eau - Amidon transformé de riz et de manioc - Poudre de _lait_ écrémé - Arômes - Correcteurs d'acidité : Acide citrique, citrates de sodium , Gousses de vanille épuisées - Colorant : Caroténoïdes - Ferments lactiques (_lait_).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Vanille contains calories per 100g.7.4g of fat, .
With calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Vanille is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: _Lait_ écrémé - _Crème_ - Sucre - Eau - Amidon transformé de riz et de manioc - Poudre de _lait_ écrémé - Arômes - Correcteurs d'acidité : Acide citri...
Vanille contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 7.4g of fat.
Yes, based on our ingredient analysis, Vanille appears to be safe for a Halal diet. However, always verify the product label as formulations can change.