
Taza Chocolate · all Taza Chocolate products checked
Target diet: Palm Oil Free
No palm oil, palm kernel oil or palm fat is named in the ingredients list.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Organic cacao beans, organic cane sugar, organic coffee beans.
Based on our analysis of the ingredients list, Coffee Dark Chocolate Mexicano appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Organic cacao beans, organic cane sugar, organic coffee beans.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Coffee Dark Chocolate Mexicano contains 526.3 calories per 100g. It provides 7.9g of protein, 26.3g of fat, and 63.2g of carbohydrates (including 44.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Coffee Dark Chocolate Mexicano contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Organic cacao beans, organic cane sugar, organic coffee beans.
Coffee Dark Chocolate Mexicano contains 526.3 calories per 100g, with 7.9g of protein, 63.2g of carbohydrates, and 26.3g of fat.
Coffee Dark Chocolate Mexicano lists 44.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Coffee Dark Chocolate Mexicano is in group 3 (processed foods), not in the ultra-processed group.
No palm oil is listed. Coffee Dark Chocolate Mexicano names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.