Lincolnshire sausages

Lincolnshire sausages

Cauldron · all Cauldron products checked

Target diet: Palm Oil Free

Lincolnshire sausages · Palm Oil Free

Yes, you can.

No palm oil, palm kernel oil or palm fat is named in the ingredients list.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Water_Soya_ ProteinPotato Starch_Wheat_ GlutenStabiliserDicalcium PhosphateOnionRapeseed Oil

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisMarked palm oil free

This product on every diet

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Nutrition facts (per 100g)

Energy
176.1 kcal
Fat
6.7 g
Saturated fat
0.7 g
low
Carbohydrates
10.8 g
Sugars
0.5 g
low
Fibre
2.8 g
Protein
19.6 g
Salt
1.4 g

Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning 5% (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White Pepper, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Dried Free Range Egg White, Soya Protein, Stabiliser: Methylcellulose.

Detailed analysis: Lincolnshire sausages and the palm oil-free diet

Based on our analysis of the ingredients list, Lincolnshire sausages appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning 5% (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White Pepper, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Dried Free Range Egg White, Soya Protein, Stabiliser: Methylcellulose.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lincolnshire sausages contains 176.1 calories per 100g. It provides 19.6g of protein, 6.7g of fat, and 10.8g of carbohydrates (including 0.5g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lincolnshire sausages Palm Oil Free?

Yes, Lincolnshire sausages contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.

Does Lincolnshire sausages contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapes...

What are the nutritional facts of Lincolnshire sausages?

Lincolnshire sausages contains 176.1 calories per 100g, with 19.6g of protein, 10.8g of carbohydrates, and 6.7g of fat.

How much sugar is in Lincolnshire sausages?

Lincolnshire sausages lists 0.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Does Lincolnshire sausages contain palm oil?

No palm oil is listed. Lincolnshire sausages names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.