
palm olein.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.palm olein
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is high in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
green plantain (74%), non-hydrogenated vegetable oil (palm olein), paprika flavouring mix (596) (paprika (19%) flavourings, cassava starch, salt, sugar, flavour enhancer: e621, e627 and e631, anticaking agent: e551, colour: paprika extract). gluten free, rich in fibre. f croustilles de daprika uikers
Our analysis indicates that Paprika plantain chips is likely not suitable for a palm oil-free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: green plantain (74%), non-hydrogenated vegetable oil (palm olein), paprika flavouring mix (596) (paprika (19%) flavourings, cassava starch, salt, sugar, flavour enhancer: e621, e627 and e631, anticaking agent: e551, colour: paprika extract). gluten free, rich in fibre. f croustilles de daprika uikers. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Paprika plantain chips contains 475 calories per 100g, with 4g of protein, 21g of fat, and 64g of carbohydrates (4g of which is sugar).
If you are following a palm oil-free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer palm oil-free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our palm oil free check.
No, Paprika plantain chips contains palm oil: the ingredients list names palm olein.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: green plantain (74%), non-hydrogenated vegetable oil (palm olein), paprika flavouring mix (596) (paprika (19%) flavourings, cassava starch, salt, suga...
Paprika plantain chips contains 475 calories per 100g, with 4g of protein, 64g of carbohydrates, and 21g of fat.
Paprika plantain chips lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Paprika plantain chips is in group 4, ultra-processed foods.
Yes. Palm oil or a palm fraction is named in the ingredients of Paprika plantain chips. If you avoid palm oil, look for an alternative whose label names its fats.