
No palm oil, palm kernel oil or palm fat is named in the ingredients list.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, high in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Refined Cane Sugar, Acidity Regulator (Citric Acid), Anti-caking Agent (Calcium Phosphate), Stabilizer (Sodium Carboxymethylcellulose), Artificial Sweeteners (Aspartame, Acesulfame Potassium), Flavor Enhancer (Sodium Chloride), Vitamin C, Natural Raspberry Flavor, Titanium Dioxide as color, Natural, Nature-Identical and Artificial Strawberry Flavor, Powdered Mix Berries Extract, Artificial Colors (Amaranth, Brilliant Blue), Natural and Artificial Grape Flavor. 'Phenylketonurics: Contains Phenylalanine
Based on our analysis of the ingredients list, Tang Mixed berries appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Refined Cane Sugar, Acidity Regulator (Citric Acid), Anti-caking Agent (Calcium Phosphate), Stabilizer (Sodium Carboxymethylcellulose), Artificial Sweeteners (Aspartame, Acesulfame Potassium), Flavor Enhancer (Sodium Chloride), Vitamin C, Natural Raspberry Flavor, Titanium Dioxide as color, Natural, Nature-Identical and Artificial Strawberry Flavor, Powdered Mix Berries Extract, Artificial Colors (Amaranth, Brilliant Blue), Natural and Artificial Grape Flavor. 'Phenylketonurics: Contains Phenylalanine. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Tang Mixed berries contains 400 calories per 100g.and 100g of carbohydrates (including 80g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Tang Mixed berries contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Refined Cane Sugar, Acidity Regulator (Citric Acid), Anti-caking Agent (Calcium Phosphate), Stabilizer (Sodium Carboxymethylcellulose), Artificial Swe...
Tang Mixed berries contains 400 calories per 100g, with 0g of protein, 100g of carbohydrates, and 0g of fat.
Tang Mixed berries lists 80 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Tang Mixed berries is in group 4, ultra-processed foods.
No palm oil is listed. Tang Mixed berries names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.