Vanilla Fudge Cookie

Vanilla Fudge Cookie

Talenti · all Talenti products checked

Target diet: Palm Oil Free

Vanilla Fudge Cookie · Palm Oil Free

Yes, you can.

No palm oil, palm kernel oil or palm fat is named in the ingredients list.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Milksugarâ€creamwheat flouregg yolks and egg whitescoconut oilskim milkchocolate

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisMarked palm oil free

This product on every diet

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Nutrition facts (per 100g)

Energy
273 kcal
Fat
13.6 g
Saturated fat
8.2 g
high
Carbohydrates
35.5 g
Sugars
29.1 g
high
Fibre
0.9 g
Protein
5.5 g
Salt
0.2 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Milk, sugar†, cream, wheat flour, egg yolks and egg whites, coconut oil, cocoa processed with alkali†, skim milk, chocolate, dextrose†, water, cocoa, canola oil†, butter (cream, salt), vermouth, butter oil, vanilla extract, soy lecithin, natural flavor, soybean oil†, carob bean gum, sunflower lecithin, salt, baking soda, guar gum, lemon peel.

Detailed analysis: Vanilla Fudge Cookie and the palm oil-free diet

Based on our analysis of the ingredients list, Vanilla Fudge Cookie appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Milk, sugar†, cream, wheat flour, egg yolks and egg whites, coconut oil, cocoa processed with alkali†, skim milk, chocolate, dextrose†, water, cocoa, canola oil†, butter (cream, salt), vermouth, butter oil, vanilla extract, soy lecithin, natural flavor, soybean oil†, carob bean gum, sunflower lecithin, salt, baking soda, guar gum, lemon peel.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Vanilla Fudge Cookie contains 273 calories per 100g. It provides 5.5g of protein, 13.6g of fat, and 35.5g of carbohydrates (including 29.1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Vanilla Fudge Cookie Palm Oil Free?

Yes, Vanilla Fudge Cookie contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.

Does Vanilla Fudge Cookie contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, sugar†, cream, wheat flour, egg yolks and egg whites, coconut oil, cocoa processed with alkali†, skim milk, chocolate, dextrose†, water, c...

What are the nutritional facts of Vanilla Fudge Cookie?

Vanilla Fudge Cookie contains 273 calories per 100g, with 5.5g of protein, 35.5g of carbohydrates, and 13.6g of fat.

How much sugar is in Vanilla Fudge Cookie?

Vanilla Fudge Cookie lists 29.1 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Vanilla Fudge Cookie ultra-processed?

By the NOVA classification in its label data, Vanilla Fudge Cookie is in group 4, ultra-processed foods.

Does Vanilla Fudge Cookie contain palm oil?

No palm oil is listed. Vanilla Fudge Cookie names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.