
milk, and 6 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Cornflour, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Whole Egg Powder, Skimmed Milk Powder, Salt. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain traces of nuts. WE ARE HAPPY TO DECLARE THAT THE PALM OIL CONTAINED WITHIN THE INGREDIENTS WE USE IS CERTIFIED AS SUSTAINABLE. 6
Our analysis indicates that Border Biscuit is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Cornflour, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Whole Egg Powder, Skimmed Milk Powder, Salt. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain traces of nuts. WE ARE HAPPY TO DECLARE THAT THE PALM OIL CONTAINED WITHIN THE INGREDIENTS WE USE IS CERTIFIED AS SUSTAINABLE. 6. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Border Biscuit contains 490.9 calories per 100g, with 4.7g of protein, 21.5g of fat, and 60.8g of carbohydrates (26.5g of which is sugar).
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our vegan check.
No, Border Biscuit is generally not Vegan because it contains milk, butter, egg and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Veg...
Border Biscuit contains 490.9 calories per 100g, with 4.7g of protein, 60.8g of carbohydrates, and 21.5g of fat.
No, Border Biscuit is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.