Border Biscuit
Border Biscuits Ltd · all Border Biscuits Ltd products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Cornflour, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Whole Egg Powder, Skimmed Milk Powder, Salt. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain traces of nuts. WE ARE HAPPY TO DECLARE THAT THE PALM OIL CONTAINED WITHIN THE INGREDIENTS WE USE IS CERTIFIED AS SUSTAINABLE. 6
Detailed analysis: why is Border Biscuit not gluten free?
Our analysis indicates that Border Biscuit is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Cornflour, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Whole Egg Powder, Skimmed Milk Powder, Salt. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain traces of nuts. WE ARE HAPPY TO DECLARE THAT THE PALM OIL CONTAINED WITHIN THE INGREDIENTS WE USE IS CERTIFIED AS SUSTAINABLE. 6. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Border Biscuit contains 490.9 calories per 100g, with 4.7g of protein, 21.5g of fat, and 60.8g of carbohydrates (26.5g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Border Biscuit Gluten Free?
No, Border Biscuit is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Border Biscuit contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Veg...
What are the nutritional facts of Border Biscuit?
Border Biscuit contains 490.9 calories per 100g, with 4.7g of protein, 60.8g of carbohydrates, and 21.5g of fat.
Can I eat Border Biscuit on a Gluten Free diet?
No, Border Biscuit is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.