Calabrian chilli & wild fennel ragu stir-in pasta sauce
Marks & Spencer · all Marks & Spencer products checked
Target diet: Vegan
Yes, you can.
No ingredients incompatible with a vegan diet were found.
The packaging carries a vegan label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Tomatoes 67%, tomato paste, carrots, extra virgin olive oil, Barolo Wine DOCG 3%, _celery_, red chilli peppers, rice starch, sea salt, sugar, onions, ground paprika, garlic, ground black pepper, rosemary, crushed fennel seeds, acidity regulator (citric acid)
Detailed analysis: Calabrian chilli & wild fennel ragu stir-in pasta sauce and the vegan diet
Based on our analysis of the ingredients list, Calabrian chilli & wild fennel ragu stir-in pasta sauce appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Tomatoes 67%, tomato paste, carrots, extra virgin olive oil, Barolo Wine DOCG 3%, _celery_, red chilli peppers, rice starch, sea salt, sugar, onions, ground paprika, garlic, ground black pepper, rosemary, crushed fennel seeds, acidity regulator (citric acid). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Calabrian chilli & wild fennel ragu stir-in pasta sauce contains 77 calories per 100g. It provides 1.7g of protein, 4.4g of fat, and 6.5g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Calabrian chilli & wild fennel ragu stir-in pasta sauce Vegan?
Yes, Calabrian chilli & wild fennel ragu stir-in pasta sauce is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Does Calabrian chilli & wild fennel ragu stir-in pasta sauce contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Tomatoes 67%, tomato paste, carrots, extra virgin olive oil, Barolo Wine DOCG 3%, _celery_, red chilli peppers, rice starch, sea salt, sugar, onions, ...
What are the nutritional facts of Calabrian chilli & wild fennel ragu stir-in pasta sauce?
Calabrian chilli & wild fennel ragu stir-in pasta sauce contains 77 calories per 100g, with 1.7g of protein, 6.5g of carbohydrates, and 4.4g of fat.
How much sugar is in Calabrian chilli & wild fennel ragu stir-in pasta sauce?
Calabrian chilli & wild fennel ragu stir-in pasta sauce lists 6 g of sugar per 100 g.
Is Calabrian chilli & wild fennel ragu stir-in pasta sauce ultra-processed?
By the NOVA classification in its label data, Calabrian chilli & wild fennel ragu stir-in pasta sauce is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Calabrian chilli & wild fennel ragu stir-in pasta sauce on a Vegan diet?
Yes, based on our ingredient analysis, Calabrian chilli & wild fennel ragu stir-in pasta sauce appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.