No, skip it.
egg, and 2 more.
- egg
- eggs
- Eggs (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
egg
On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Sugars (sugar, corn syrup, glucose-fructose, dextrose, agave syrup, maltodextrin), Water, Flour, Soybean and palm oils, Cocoa, Reconstituted eggs (dried whole egg, water), Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Modified cornstarch, Corn starch, Corn flour, Calcium carbonate, Salt, Chocolate liquor, Mono - and diglycerides, Calcium sulfate, Glycerine, Natural and artificial flavours, Potato starch, Sodium stearoyl lactylate, Guar gum, Bleached flour, Agar, Inulin, Soy lecithin, Flour, Monoglycerides, Xanthan gum, DATEM, Titanium dioxide, Sunflower lecithin, Polysorbate 60, Sodium hexametaphosphate, Beta carotene, Sorbitan monostearate, Enzymes, Tricalcium phosphate, Citric acid, Caramel colour, Potassium sorbate and sorbic acid
Detailed analysis: why is Chocolate Cupcakes not vegan?
Our analysis indicates that Chocolate Cupcakes is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- egg
- eggs
- Eggs (allergen data)
The full list of ingredients we analyzed is: Sugars (sugar, corn syrup, glucose-fructose, dextrose, agave syrup, maltodextrin), Water, Flour, Soybean and palm oils, Cocoa, Reconstituted eggs (dried whole egg, water), Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Modified cornstarch, Corn starch, Corn flour, Calcium carbonate, Salt, Chocolate liquor, Mono - and diglycerides, Calcium sulfate, Glycerine, Natural and artificial flavours, Potato starch, Sodium stearoyl lactylate, Guar gum, Bleached flour, Agar, Inulin, Soy lecithin, Flour, Monoglycerides, Xanthan gum, DATEM, Titanium dioxide, Sunflower lecithin, Polysorbate 60, Sodium hexametaphosphate, Beta carotene, Sorbitan monostearate, Enzymes, Tricalcium phosphate, Citric acid, Caramel colour, Potassium sorbate and sorbic acid. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Chocolate Cupcakes contains 354 calories per 100g, with 3g of protein, 12g of fat, and 61g of carbohydrates (46g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
Try these instead
From the same aisle, these pass our vegan check.
People also checked
Frequently asked questions
Is Chocolate Cupcakes Vegan?
No, Chocolate Cupcakes is generally not Vegan because it contains egg, eggs, Eggs (allergen data).
Does Chocolate Cupcakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugars (sugar, corn syrup, glucose-fructose, dextrose, agave syrup, maltodextrin), Water, Flour, Soybean and palm oils, Cocoa, Reconstituted eggs (dri...
What are the nutritional facts of Chocolate Cupcakes?
Chocolate Cupcakes contains 354 calories per 100g, with 3g of protein, 61g of carbohydrates, and 12g of fat.
How much sugar is in Chocolate Cupcakes?
Chocolate Cupcakes lists 46 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Chocolate Cupcakes on a Vegan diet?
No, Chocolate Cupcakes is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.