No, skip it.
egg, and 2 more.
- egg
- egg yolk
- Eggs (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
egg
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Water, Rapeseed Oil (24%), Modified Maize Starch, Sugar, Spirit Vinegar, Pasteurised Egg Yolk (4%), Garlic (3%), Lemon Juice, Salt, Concentrate Onion Juice, Acidity Regulator (Citric Acid), Natural Garlic Flavouring, Thickeners (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring (contains Mustard).
Detailed analysis: why is Garlic Mayo not vegan?
Our analysis indicates that Garlic Mayo is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- egg
- egg yolk
- Eggs (allergen data)
The full list of ingredients we analyzed is: Water, Rapeseed Oil (24%), Modified Maize Starch, Sugar, Spirit Vinegar, Pasteurised Egg Yolk (4%), Garlic (3%), Lemon Juice, Salt, Concentrate Onion Juice, Acidity Regulator (Citric Acid), Natural Garlic Flavouring, Thickeners (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring (contains Mustard).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Garlic Mayo contains 267 calories per 100g, with 0g of protein, 25g of fat, and 10g of carbohydrates (4g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Garlic Mayo Vegan?
No, Garlic Mayo is generally not Vegan because it contains egg, egg yolk, Eggs (allergen data).
Does Garlic Mayo contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Rapeseed Oil (24%), Modified Maize Starch, Sugar, Spirit Vinegar, Pasteurised Egg Yolk (4%), Garlic (3%), Lemon Juice, Salt, Concentrate Onion ...
What are the nutritional facts of Garlic Mayo?
Garlic Mayo contains 267 calories per 100g, with 0g of protein, 10g of carbohydrates, and 25g of fat.
How much sugar is in Garlic Mayo?
Garlic Mayo lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Garlic Mayo on a Vegan diet?
No, Garlic Mayo is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.