Gluten free bastoncini con tenero filetto dIGPollo
Tyson · all Tyson products checked
Target diet: Vegan
No, skip it.
chicken.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
chicken
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
sticks with tender chicken breast ti 56% (of which 79% chicken breast), water, rice flour, corn flour, c p, salt, starch, dextrose, modified corn starch, gluc syrup and aromatic and spices, flavorings, raising agents e450, e500, dye nsante e461, emulsifier e471, rosemary extract, careful controls, we advise you to pay attention to the possible presence of p
Detailed analysis: why is Gluten free bastoncini con tenero filetto dIGPollo not vegan?
Our analysis indicates that Gluten free bastoncini con tenero filetto dIGPollo is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- chicken
The full list of ingredients we analyzed is: sticks with tender chicken breast ti 56% (of which 79% chicken breast), water, rice flour, corn flour, c p, salt, starch, dextrose, modified corn starch, gluc syrup and aromatic and spices, flavorings, raising agents e450, e500, dye nsante e461, emulsifier e471, rosemary extract, careful controls, we advise you to pay attention to the possible presence of p. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Gluten free bastoncini con tenero filetto dIGPollo contains 260 calories per 100g, with 13g of protein, 15g of fat, and 17g of carbohydrates (1g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Gluten free bastoncini con tenero filetto dIGPollo Vegan?
No, Gluten free bastoncini con tenero filetto dIGPollo is generally not Vegan because it contains chicken.
Does Gluten free bastoncini con tenero filetto dIGPollo contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sticks with tender chicken breast ti 56% (of which 79% chicken breast), water, rice flour, corn flour, c p, salt, starch, dextrose, modified corn star...
What are the nutritional facts of Gluten free bastoncini con tenero filetto dIGPollo?
Gluten free bastoncini con tenero filetto dIGPollo contains 260 calories per 100g, with 13g of protein, 17g of carbohydrates, and 15g of fat.
How much sugar is in Gluten free bastoncini con tenero filetto dIGPollo?
Gluten free bastoncini con tenero filetto dIGPollo lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Gluten free bastoncini con tenero filetto dIGPollo ultra-processed?
By the NOVA classification in its label data, Gluten free bastoncini con tenero filetto dIGPollo is in group 4, ultra-processed foods.
Can I eat Gluten free bastoncini con tenero filetto dIGPollo on a Vegan diet?
No, Gluten free bastoncini con tenero filetto dIGPollo is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.