
Target Diet: vegan
No ingredients incompatible with the vegan diet were found in this product.
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Water, wheat durum semolina, potato flakes 14%, emulsifier: mono and diglycerides of fatty acids, antioxygen: ascorbic acid, ascorbyl palmitate, spice, sunflower oil, salt, coating: rice flour.
Based on our comprehensive analysis of the ingredients list, Gnocchi Aux pommes de terre appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, wheat durum semolina, potato flakes 14%, emulsifier: mono and diglycerides of fatty acids, antioxygen: ascorbic acid, ascorbyl palmitate, spice, sunflower oil, salt, coating: rice flour.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Gnocchi Aux pommes de terre contains 165 calories per 100g. It provides 4g of protein, and 36g of carbohydrates (including 1g of sugar).
With 165 calories per 100g and 1g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Gnocchi Aux pommes de terre is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, wheat durum semolina, potato flakes 14%, emulsifier: mono and diglycerides of fatty acids, antioxygen: ascorbic acid, ascorbyl palmitate, spic...
Gnocchi Aux pommes de terre contains 165 calories per 100g, with 4g of protein, 36g of carbohydrates, and 0g of fat.
Yes, based on our ingredient analysis, Gnocchi Aux pommes de terre appears to be safe for a Vegan diet. However, always verify the product label as formulations can change.