
No ingredients incompatible with a vegan diet were found.
The packaging carries a vegan label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Coconut Cream, Water, PEANUTS (12%), Lemongrass, Soy Sauce [Water, SOYBEANS Wheat (GLUTEN), Salt), Raw Sugar, Dehydrated Onion, Dry Spices, Tamarind, Garlic, Red Chillies, Salt, Onion Powder, Kaffir Lime Leaves.
Based on our analysis of the ingredients list, Indonesian Peanut Satay appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Coconut Cream, Water, PEANUTS (12%), Lemongrass, Soy Sauce [Water, SOYBEANS Wheat (GLUTEN), Salt), Raw Sugar, Dehydrated Onion, Dry Spices, Tamarind, Garlic, Red Chillies, Salt, Onion Powder, Kaffir Lime Leaves.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Indonesian Peanut Satay contains 197 calories per 100g. It provides 6g of protein, 15g of fat, and 7g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Indonesian Peanut Satay is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Coconut Cream, Water, PEANUTS (12%), Lemongrass, Soy Sauce [Water, SOYBEANS Wheat (GLUTEN), Salt), Raw Sugar, Dehydrated Onion, Dry Spices, Tamarind, ...
Indonesian Peanut Satay contains 197 calories per 100g, with 6g of protein, 7g of carbohydrates, and 15g of fat.
Indonesian Peanut Satay lists 6 g of sugar per 100 g.
Yes, based on our ingredient analysis, Indonesian Peanut Satay appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.