Lactose Free Cookies & Cream Ice Cream

Detailed Analysis: Why is Lactose Free Cookies & Cream Ice Cream Not vegan?

Our analysis indicates that Lactose Free Cookies & Cream Ice Cream is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

• milk
• cream
• milk powder

These ingredients conflict with the principles of a vegan diet. For example, the ingredient "milk" is a known issue for this diet.The full list of ingredients we analyzed is: Cream, Sugars (sugar, glucose), Cookies (enriched flour, sugar, cocoa, coconut oil, water, cocoa butter, salt, sodium bicarbonate), Skim milk powder (water), Natural flavour, Vanilla extract, Lactase, Carrageenan, Guar gum, Locust bean gum, Mono and diglycerides. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Lactose Free Cookies & Cream Ice Cream contains 112 calories per 100g, with 2g of protein, 6g of fat, and 12g of carbohydrates (10g of which is sugar).

What Should You Do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.