No, skip it.
milk, and 2 more.
- milk
- yogurt
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
milk
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Water, nonfat greek yogurt (ultra-filtered nonfat milk, skim milk, cultures), allulose, contains 2% or less of natural flavors, citrus fiber, sea salt, vegetable juice concentrate (for color), fruit pectin, guar gum, stevia leaf extract (reb m), xanthan gum, monk fruit extract. Ingredient not found in regular yogurt. Includes a dietarily insignificant amount of sugar.
Detailed analysis: why is Mixed Berry Flavored Yogurt Culture not vegan?
Our analysis indicates that Mixed Berry Flavored Yogurt Culture is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- yogurt
- Milk (allergen data)
The full list of ingredients we analyzed is: Water, nonfat greek yogurt (ultra-filtered nonfat milk, skim milk, cultures), allulose, contains 2% or less of natural flavors, citrus fiber, sea salt, vegetable juice concentrate (for color), fruit pectin, guar gum, stevia leaf extract (reb m), xanthan gum, monk fruit extract. Ingredient not found in regular yogurt. Includes a dietarily insignificant amount of sugar.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Mixed Berry Flavored Yogurt Culture contains 24.2 calories per 100g, with 4.8g of protein, 0g of fat, and 2.9g of carbohydrates.
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Mixed Berry Flavored Yogurt Culture Vegan?
No, Mixed Berry Flavored Yogurt Culture is generally not Vegan because it contains milk, yogurt, Milk (allergen data).
Does Mixed Berry Flavored Yogurt Culture contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, nonfat greek yogurt (ultra-filtered nonfat milk, skim milk, cultures), allulose, contains 2% or less of natural flavors, citrus fiber, sea salt...
What are the nutritional facts of Mixed Berry Flavored Yogurt Culture?
Mixed Berry Flavored Yogurt Culture contains 24.2 calories per 100g, with 4.8g of protein, 2.9g of carbohydrates, and 0g of fat.
How much sugar is in Mixed Berry Flavored Yogurt Culture?
Mixed Berry Flavored Yogurt Culture lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Mixed Berry Flavored Yogurt Culture ultra-processed?
By the NOVA classification in its label data, Mixed Berry Flavored Yogurt Culture is in group 4, ultra-processed foods.
Can I eat Mixed Berry Flavored Yogurt Culture on a Vegan diet?
No, Mixed Berry Flavored Yogurt Culture is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.