Naturally Smoked Sausage

Hoffy · all Hoffy products checked

Target diet: Vegan

Naturally Smoked Sausage · Vegan

No, skip it.

whey, and 3 more.

  • whey
  • beef
  • chicken
  • Milk (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

whey

On the label

beef heartswatermodified corn starchpaprikagarlicbrown sugarextracives of paprikabeef

What we checked

Animal-derived ingredientswhey, beef, chicken
Open Food Facts analysisMarked non-vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
214 kcal
Fat
14.3 g
Saturated fat
4.5 g
Carbohydrates
5.4 g
Sugars
1.8 g
low
Fibre
1.8 g
Protein
14.3 g
Salt
1.9 g
high

Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Mechanically separated chicken with skin, beef hearts, water, modified corn starch, contains 2% or less flavorings, paprika, garlic, brown sugar, extracives of paprika, beef, dextrose, salt, whey protein concentrate, soy protein concentrate, sodium nitrite, sheep casing, hydrolyzed soy protein, sodium erythorbate, soy sauce (wheat, soybeans, maltodextrin), corn syrup, corn syrup solids, potassium chloride, beef fibrin, sodium phosphate, potassium lactate, sodium diacetate.

Detailed analysis: why is Naturally Smoked Sausage not vegan?

Our analysis indicates that Naturally Smoked Sausage is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

  • whey
  • beef
  • chicken
  • Milk (allergen data)

The full list of ingredients we analyzed is: Mechanically separated chicken with skin, beef hearts, water, modified corn starch, contains 2% or less flavorings, paprika, garlic, brown sugar, extracives of paprika, beef, dextrose, salt, whey protein concentrate, soy protein concentrate, sodium nitrite, sheep casing, hydrolyzed soy protein, sodium erythorbate, soy sauce (wheat, soybeans, maltodextrin), corn syrup, corn syrup solids, potassium chloride, beef fibrin, sodium phosphate, potassium lactate, sodium diacetate.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Naturally Smoked Sausage contains 214 calories per 100g, with 14.3g of protein, 14.3g of fat, and 5.4g of carbohydrates (1.8g of which is sugar).

What should you do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Naturally Smoked Sausage Vegan?

No, Naturally Smoked Sausage is generally not Vegan because it contains whey, beef, chicken and others.

Does Naturally Smoked Sausage contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Mechanically separated chicken with skin, beef hearts, water, modified corn starch, contains 2% or less flavorings, paprika, garlic, brown sugar, extr...

What are the nutritional facts of Naturally Smoked Sausage?

Naturally Smoked Sausage contains 214 calories per 100g, with 14.3g of protein, 5.4g of carbohydrates, and 14.3g of fat.

How much sugar is in Naturally Smoked Sausage?

Naturally Smoked Sausage lists 1.8 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Naturally Smoked Sausage ultra-processed?

By the NOVA classification in its label data, Naturally Smoked Sausage is in group 4, ultra-processed foods.

Can I eat Naturally Smoked Sausage on a Vegan diet?

No, Naturally Smoked Sausage is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.