Plant based oat chocolate confection

Hershey · all Hershey products checked

Target diet: Vegan

Plant based oat chocolate confection · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

SugarCocoa ButterChocolateAlmondsOat FlourRice FlourLecithinSoy

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
529.4 kcal
Fat
35.3 g
Saturated fat
20.6 g
high
Carbohydrates
52.9 g
Sugars
38.2 g
high
Fibre
5.9 g
Protein
5.9 g

Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Sugar, Cocoa Butter, Chocolate, Almonds, Oat Flour, Rice Flour, Lecithin (Soy), Sunflower Oil, Sea Salt, Natural Flavor

Why can't we give a definite answer for Plant based oat chocolate confection?

Our automated analysis could not reach a reliable verdict on whether Plant based oat chocolate confection fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

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Frequently asked questions

Is Plant based oat chocolate confection Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Plant based oat chocolate confection contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, Cocoa Butter, Chocolate, Almonds, Oat Flour, Rice Flour, Lecithin (Soy), Sunflower Oil, Sea Salt, Natural Flavor

What are the nutritional facts of Plant based oat chocolate confection?

Plant based oat chocolate confection contains 529.4 calories per 100g, with 5.9g of protein, 52.9g of carbohydrates, and 35.3g of fat.

How much sugar is in Plant based oat chocolate confection?

Plant based oat chocolate confection lists 38.2 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Plant based oat chocolate confection ultra-processed?

By the NOVA classification in its label data, Plant based oat chocolate confection is in group 4, ultra-processed foods.

Can I eat Plant based oat chocolate confection on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Plant based oat chocolate confection fits a Vegan diet. Check the label or look for a certified alternative.