Potato Skins Style Snack Crisps Cheddar & Bacon
TGI Fridays · all TGI Fridays products checked
Target diet: Vegan
No, skip it.
milk, and 5 more.
- milk
- whey
- cream
- cheese
- buttermilk
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
POTATO STARCH, POTATO FLAKES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, SUNFLOWER OIL, CORN OIL, COTTONSEED OIL, CANOLA OIL AND/OR SAFFLOWER OIL), SALT, MALTODEXTRIN, DEGERMINATED YELLOW CORNMEAL, CHEDDAR CHEESE [(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, YELLOW 5, YELLOW 6], MONOSODIUM GLUTAMATE, DEXTROSE, BUTTERMILK, WHEY, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING SMOKE), SOUR CREAM POWDER [SOUR CREAM (CREAM, NONFAT MILK, CULTURES), MALTODEXTRIN, TOCOPHEROLS, ASCORBYL PALMITATE], YEAST EXTRACT, CITRIC ACID, LACTIC ACID, DRIED ONION, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YELLOW 6 LAKE
Detailed analysis: why is Potato Skins Style Snack Crisps Cheddar & Bacon not vegan?
Our analysis indicates that Potato Skins Style Snack Crisps Cheddar & Bacon is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- whey
- cream
- cheese
- buttermilk
- Milk (allergen data)
The full list of ingredients we analyzed is: POTATO STARCH, POTATO FLAKES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, SUNFLOWER OIL, CORN OIL, COTTONSEED OIL, CANOLA OIL AND/OR SAFFLOWER OIL), SALT, MALTODEXTRIN, DEGERMINATED YELLOW CORNMEAL, CHEDDAR CHEESE [(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, YELLOW 5, YELLOW 6], MONOSODIUM GLUTAMATE, DEXTROSE, BUTTERMILK, WHEY, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING SMOKE), SOUR CREAM POWDER [SOUR CREAM (CREAM, NONFAT MILK, CULTURES), MALTODEXTRIN, TOCOPHEROLS, ASCORBYL PALMITATE], YEAST EXTRACT, CITRIC ACID, LACTIC ACID, DRIED ONION, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YELLOW 6 LAKE. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Potato Skins Style Snack Crisps Cheddar & Bacon contains 536 calories per 100g, with 3.6g of protein, 32.1g of fat, and 53.6g of carbohydrates (3.6g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Potato Skins Style Snack Crisps Cheddar & Bacon Vegan?
No, Potato Skins Style Snack Crisps Cheddar & Bacon is generally not Vegan because it contains milk, whey, cream and others.
Does Potato Skins Style Snack Crisps Cheddar & Bacon contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: POTATO STARCH, POTATO FLAKES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, SUNFLOWER OIL, CORN OIL, COTTONSEED OIL, CANOLA OIL A...
What are the nutritional facts of Potato Skins Style Snack Crisps Cheddar & Bacon?
Potato Skins Style Snack Crisps Cheddar & Bacon contains 536 calories per 100g, with 3.6g of protein, 53.6g of carbohydrates, and 32.1g of fat.
Can I eat Potato Skins Style Snack Crisps Cheddar & Bacon on a Vegan diet?
No, Potato Skins Style Snack Crisps Cheddar & Bacon is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.