Progresso Traditional Chicken Cheese Enchilada Flavor Soup

Progresso Traditional Chicken Cheese Enchilada Flavor Soup

Progresso · all Progresso products checked

Target diet: Vegan

Progresso Traditional Chicken Cheese Enchilada Flavor Soup · Vegan

No, skip it.

milk, and 4 more.

  • milk
  • cream
  • cheese
  • chicken
  • Milk (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

milk

On the label

/ chicken brothtomatoescelerycooked white chicken meatonionssoybean oilgreen sweet pepperscream cheese

What we checked

Animal-derived ingredientsmilk, cream, cheese
Open Food Facts analysisMarked non-vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
64 kcal
Fat
4.7 g
Saturated fat
1.5 g
low
Carbohydrates
3.4 g
Sugars
0.9 g
low
Fibre
0.4 g
Protein
2.6 g
Salt
0.7 g

Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

/ chicken broth, tomatoes, celery, cooked white chicken meat, onions, soybean oil, green sweet peppers, cream cheese (milk, cream, salt, carob bean gum, cheese cultures). contains less than 2% of: modified food starch, cheddar cheese (milk, cheese cultures, salt, enzymes), water, corn protein (hydrolyzed), soy protein concentrate, sodium phosphate, cream, dried red bell peppers, potassium chloride, natural flavor, xanthan gum, salt, chicken fat, datem, onion powder, sugar, dried chipotle pepper, tomato extract, soy protein isolate, garlic powder, coconut oil, color (annato extract, paprika extract and beta carotene), calcium chloride, citric acid, maltodextrin, dried chives, enzymes, sorbic acid (preservative), flavoring.

Detailed analysis: why is Progresso Traditional Chicken Cheese Enchilada Flavor Soup not vegan?

Our analysis indicates that Progresso Traditional Chicken Cheese Enchilada Flavor Soup is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

  • milk
  • cream
  • cheese
  • chicken
  • Milk (allergen data)

The full list of ingredients we analyzed is: / chicken broth, tomatoes, celery, cooked white chicken meat, onions, soybean oil, green sweet peppers, cream cheese (milk, cream, salt, carob bean gum, cheese cultures). contains less than 2% of: modified food starch, cheddar cheese (milk, cheese cultures, salt, enzymes), water, corn protein (hydrolyzed), soy protein concentrate, sodium phosphate, cream, dried red bell peppers, potassium chloride, natural flavor, xanthan gum, salt, chicken fat, datem, onion powder, sugar, dried chipotle pepper, tomato extract, soy protein isolate, garlic powder, coconut oil, color (annato extract, paprika extract and beta carotene), calcium chloride, citric acid, maltodextrin, dried chives, enzymes, sorbic acid (preservative), flavoring.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Progresso Traditional Chicken Cheese Enchilada Flavor Soup contains 64 calories per 100g, with 2.6g of protein, 4.7g of fat, and 3.4g of carbohydrates (0.9g of which is sugar).

What should you do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Progresso Traditional Chicken Cheese Enchilada Flavor Soup Vegan?

No, Progresso Traditional Chicken Cheese Enchilada Flavor Soup is generally not Vegan because it contains milk, cream, cheese and others.

Does Progresso Traditional Chicken Cheese Enchilada Flavor Soup contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: / chicken broth, tomatoes, celery, cooked white chicken meat, onions, soybean oil, green sweet peppers, cream cheese (milk, cream, salt, carob bean gu...

What are the nutritional facts of Progresso Traditional Chicken Cheese Enchilada Flavor Soup?

Progresso Traditional Chicken Cheese Enchilada Flavor Soup contains 64 calories per 100g, with 2.6g of protein, 3.4g of carbohydrates, and 4.7g of fat.

How much sugar is in Progresso Traditional Chicken Cheese Enchilada Flavor Soup?

Progresso Traditional Chicken Cheese Enchilada Flavor Soup lists 0.9 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Progresso Traditional Chicken Cheese Enchilada Flavor Soup ultra-processed?

By the NOVA classification in its label data, Progresso Traditional Chicken Cheese Enchilada Flavor Soup is in group 4, ultra-processed foods.

Can I eat Progresso Traditional Chicken Cheese Enchilada Flavor Soup on a Vegan diet?

No, Progresso Traditional Chicken Cheese Enchilada Flavor Soup is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.