
Target Diet: vegan
No ingredients incompatible with the vegan diet were found in this product.
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Soy protein isolate, organic tapioca syrup, ground peanuts, organic agave syrup, organic dried cane syrup, fractionated palm kernel oil, glycerine, organic agave inulin, partially defatted peanut flour, omega blend (flaxseed, chia seed), cocoa, tapioca starch, organic soy protein isolate, natural flavor, salt, soy lecithin, cocoa (processed with alkali), unsweetened chocolate, gum arabic, rosemary extract, tocopherols added to protect flavor, citric acid, ascorbic acid.
Based on our comprehensive analysis of the ingredients list, Protein Peanut Butter Chocolate appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Soy protein isolate, organic tapioca syrup, ground peanuts, organic agave syrup, organic dried cane syrup, fractionated palm kernel oil, glycerine, organic agave inulin, partially defatted peanut flour, omega blend (flaxseed, chia seed), cocoa, tapioca starch, organic soy protein isolate, natural flavor, salt, soy lecithin, cocoa (processed with alkali), unsweetened chocolate, gum arabic, rosemary extract, tocopherols added to protect flavor, citric acid, ascorbic acid.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Protein Peanut Butter Chocolate contains 400 calories per 100g. It provides 29g of protein, 13g of fat, and 46g of carbohydrates (including 17g of sugar).
With 400 calories per 100g and 17g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (29g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Protein Peanut Butter Chocolate is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Soy protein isolate, organic tapioca syrup, ground peanuts, organic agave syrup, organic dried cane syrup, fractionated palm kernel oil, glycerine, or...
Protein Peanut Butter Chocolate contains 400 calories per 100g, with 29g of protein, 46g of carbohydrates, and 13g of fat.
Yes, based on our ingredient analysis, Protein Peanut Butter Chocolate appears to be safe for a Vegan diet. However, always verify the product label as formulations can change.