Salt’n Vinegar Potato Chips
Utz Quality Foods Inc. · all Utz Quality Foods Inc. products checked
Target diet: Vegan
No, skip it.
lactose, and 1 more.
- lactose
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
lactose
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Potatoes, cottonseed oil, salt, lactose, sodium diacetate, malic acid, citric acid lumaric acid, soybean oil.
Detailed analysis: why is Salt’n Vinegar Potato Chips not vegan?
Our analysis indicates that Salt’n Vinegar Potato Chips is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- lactose
- Milk (allergen data)
The full list of ingredients we analyzed is: Potatoes, cottonseed oil, salt, lactose, sodium diacetate, malic acid, citric acid lumaric acid, soybean oil.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Salt’n Vinegar Potato Chips contains 530 calories per 100g, with 7.1g of protein, 31.8g of fat, and 53g of carbohydrates (3.5g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Salt’n Vinegar Potato Chips Vegan?
No, Salt’n Vinegar Potato Chips is generally not Vegan because it contains lactose, Milk (allergen data).
Does Salt’n Vinegar Potato Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes, cottonseed oil, salt, lactose, sodium diacetate, malic acid, citric acid lumaric acid, soybean oil.
What are the nutritional facts of Salt’n Vinegar Potato Chips?
Salt’n Vinegar Potato Chips contains 530 calories per 100g, with 7.1g of protein, 53g of carbohydrates, and 31.8g of fat.
How much sugar is in Salt’n Vinegar Potato Chips?
Salt’n Vinegar Potato Chips lists 3.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Salt’n Vinegar Potato Chips ultra-processed?
By the NOVA classification in its label data, Salt’n Vinegar Potato Chips is in group 4, ultra-processed foods.
Can I eat Salt’n Vinegar Potato Chips on a Vegan diet?
No, Salt’n Vinegar Potato Chips is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.