No, skip it.
collagen, and 2 more.
- collagen
- beef
- pork
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
collagen
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Pork 80%, water, pork fat, salt, dextrose, acidity regulator (citric acid), smoke flavour, stabiliser (tetrapotassium diphosphate), rosemary extract, antioxidant (ascorbic acid), pepper extract, chilli extract, coriander extract, nutmeg extract, preservative (sodium nitrite), casing (beef collagen).
Detailed analysis: why is Smoked pork sausage original not vegan?
Our analysis indicates that Smoked pork sausage original is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- collagen
- beef
- pork
The full list of ingredients we analyzed is: Pork 80%, water, pork fat, salt, dextrose, acidity regulator (citric acid), smoke flavour, stabiliser (tetrapotassium diphosphate), rosemary extract, antioxidant (ascorbic acid), pepper extract, chilli extract, coriander extract, nutmeg extract, preservative (sodium nitrite), casing (beef collagen).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Smoked pork sausage original contains 308 calories per 100g, with 14g of protein, 27g of fat, and 1.6g of carbohydrates (1.5g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Smoked pork sausage original Vegan?
No, Smoked pork sausage original is generally not Vegan because it contains collagen, beef, pork.
Does Smoked pork sausage original contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork 80%, water, pork fat, salt, dextrose, acidity regulator (citric acid), smoke flavour, stabiliser (tetrapotassium diphosphate), rosemary extract, ...
What are the nutritional facts of Smoked pork sausage original?
Smoked pork sausage original contains 308 calories per 100g, with 14g of protein, 1.6g of carbohydrates, and 27g of fat.
How much sugar is in Smoked pork sausage original?
Smoked pork sausage original lists 1.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Smoked pork sausage original ultra-processed?
By the NOVA classification in its label data, Smoked pork sausage original is in group 4, ultra-processed foods.
Can I eat Smoked pork sausage original on a Vegan diet?
No, Smoked pork sausage original is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.