Soft Jellies fizzy fish
Target diet: Vegan
Check the label.
At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
sugar, invert sugar syrup, glucose syrup, starch, acids (tartaric acid, citric acid), colours (vegetable carbon, anthocyanins, paprika extract, curcumin), flavourings, acidity regulator (sodium hydroxide), nutrition information per 100 g per 4 swes*reference (26 g)
Why can't we give a definite answer for Soft Jellies fizzy fish?
Our automated analysis could not reach a reliable verdict on whether Soft Jellies fizzy fish fits a vegan diet. Reasons:
- At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Soft Jellies fizzy fish Vegan?
We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.
Does Soft Jellies fizzy fish contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, invert sugar syrup, glucose syrup, starch, acids (tartaric acid, citric acid), colours (vegetable carbon, anthocyanins, paprika extract, curcum...
What are the nutritional facts of Soft Jellies fizzy fish?
Soft Jellies fizzy fish contains 352 calories per 100g, with 0.1g of protein, 87g of carbohydrates, and 0.1g of fat.
How much sugar is in Soft Jellies fizzy fish?
Soft Jellies fizzy fish lists 76 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Soft Jellies fizzy fish ultra-processed?
By the NOVA classification in its label data, Soft Jellies fizzy fish is in group 4, ultra-processed foods.
Can I eat Soft Jellies fizzy fish on a Vegan diet?
We recommend caution: the data we have is not sufficient to confirm that Soft Jellies fizzy fish fits a Vegan diet. Check the label or look for a certified alternative.