Check the label.
At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
oignon¹ : 48%, sucre, fécule de pomme de terre, sel, farine de BLÉ, ail¹, graisse de palme, protéines végétales hydrolysées, arômes, extrait de levure, jus de légumes concentrés (oignon, CÉLERI, carotte, poireau), chlorure de potassium, caramel, maltodextrine, huile de tournesol, extrait de vin blanc : 0,05%. Peut contenir : lait, moutarde, œuf. ¹Ingrédients issus de l'agriculture durable.
Why can't we give a definite answer for Soupe à l'Oignon?
Our automated analysis could not reach a reliable verdict on whether Soupe à l'Oignon fits a vegan diet. Reasons:
- At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Soupe à l'Oignon Vegan?
We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.
Does Soupe à l'Oignon contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: oignon¹ : 48%, sucre, fécule de pomme de terre, sel, farine de BLÉ, ail¹, graisse de palme, protéines végétales hydrolysées, arômes, extrait de levure...
What are the nutritional facts of Soupe à l'Oignon?
Soupe à l'Oignon contains 28 calories per 100g, with 0.8g of protein, 5g of carbohydrates, and 0.5g of fat.
How much sugar is in Soupe à l'Oignon?
Soupe à l'Oignon lists 2.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Soupe à l'Oignon ultra-processed?
By the NOVA classification in its label data, Soupe à l'Oignon is in group 4, ultra-processed foods.
Can I eat Soupe à l'Oignon on a Vegan diet?
We recommend caution: the data we have is not sufficient to confirm that Soupe à l'Oignon fits a Vegan diet. Check the label or look for a certified alternative.