Spaghetti sans gluten

Spaghetti sans gluten

Combino · all Combino products checked

Target diet: Vegan

Spaghetti sans gluten · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

98% corn flourchickpea megl

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify
Cross-contact tracesegg

This product on every diet

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Nutrition facts (per 100g)

Energy
368 kcal
Fat
2 g
Carbohydrates
79 g
Sugars
1 g
low
Protein
6 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

98% corn flour, chickpea megl, emulsifier: mono - and diglycerides of fatty acids, may contain traces of egg and soy,

Why can't we give a definite answer for Spaghetti sans gluten?

Our automated analysis could not reach a reliable verdict on whether Spaghetti sans gluten fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

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Frequently asked questions

Is Spaghetti sans gluten Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Spaghetti sans gluten contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 98% corn flour, chickpea megl, emulsifier: mono - and diglycerides of fatty acids, may contain traces of egg and soy,

What are the nutritional facts of Spaghetti sans gluten?

Spaghetti sans gluten contains 368 calories per 100g, with 6g of protein, 79g of carbohydrates, and 2g of fat.

How much sugar is in Spaghetti sans gluten?

Spaghetti sans gluten lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Spaghetti sans gluten on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Spaghetti sans gluten fits a Vegan diet. Check the label or look for a certified alternative.