No, skip it.
egg, and 1 more.
- egg
- albumen
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
egg
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
corn syrup, hydrogenated coconut oil, and less than 2% of egg albumen, sodium alginate, calcium acetate, monoglycerides, natural flavor, yellow 5,
Detailed analysis: why is Stretchy tangy banana not vegan?
Our analysis indicates that Stretchy tangy banana is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- egg
- albumen
The full list of ingredients we analyzed is: corn syrup, hydrogenated coconut oil, and less than 2% of egg albumen, sodium alginate, calcium acetate, monoglycerides, natural flavor, yellow 5,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Stretchy tangy banana contains 376 calories per 100g, with 0g of protein, 9.4g of fat, and 80g of carbohydrates (54.1g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Stretchy tangy banana Vegan?
No, Stretchy tangy banana is generally not Vegan because it contains egg, albumen.
Does Stretchy tangy banana contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: corn syrup, hydrogenated coconut oil, and less than 2% of egg albumen, sodium alginate, calcium acetate, monoglycerides, natural flavor, yellow 5,
What are the nutritional facts of Stretchy tangy banana?
Stretchy tangy banana contains 376 calories per 100g, with 0g of protein, 80g of carbohydrates, and 9.4g of fat.
How much sugar is in Stretchy tangy banana?
Stretchy tangy banana lists 54.1 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Stretchy tangy banana ultra-processed?
By the NOVA classification in its label data, Stretchy tangy banana is in group 4, ultra-processed foods.
Can I eat Stretchy tangy banana on a Vegan diet?
No, Stretchy tangy banana is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.