superloaf

superloaf

Modern Baker · all Modern Baker products checked

Target diet: Vegan

superloaf · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

flourwaterbrown linseedgolden linseedpoppy seedwheat flourchia seedguar gum

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
242 kcal
Fat
6 g
Carbohydrates
33 g
Sugars
1 g
low
Protein
10 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

flour, water, brown linseed, golden linseed,poppy seed, wheat flour, wheat flour,chia seed,, guar gum, acacia gum, dark rye flour,golden linseed flour, hemp flour, wheat gluten, yeast, vegetable oil, palm and rapeseed,salt, fermented wheat flour, dried sourdough, ascorbic acid

Why can't we give a definite answer for superloaf?

Our automated analysis could not reach a reliable verdict on whether superloaf fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our vegan check.

Frequently asked questions

Is superloaf Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does superloaf contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: flour, water, brown linseed, golden linseed,poppy seed, wheat flour, wheat flour,chia seed,, guar gum, acacia gum, dark rye flour,golden linseed flour...

What are the nutritional facts of superloaf?

superloaf contains 242 calories per 100g, with 10g of protein, 33g of carbohydrates, and 6g of fat.

How much sugar is in superloaf?

superloaf lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat superloaf on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that superloaf fits a Vegan diet. Check the label or look for a certified alternative.