
Target Diet: vegan
No ingredients incompatible with the vegan diet were found in this product.
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Vegetable oil (minimum 52%) (canola seed, TBHQ), water, vinegar, sugar, thickener (modified maize starch, pea protein), salt, lactic acid, antioxidant (rosemary extract), colouring (beta carotene)
Based on our comprehensive analysis of the ingredients list, Tangy Mayonnaise appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Vegetable oil (minimum 52%) (canola seed, TBHQ), water, vinegar, sugar, thickener (modified maize starch, pea protein), salt, lactic acid, antioxidant (rosemary extract), colouring (beta carotene). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Tangy Mayonnaise contains 0 calories per 100g.52g of fat, and 4g of carbohydrates (including 3g of sugar).
With 0 calories per 100g and 3g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Tangy Mayonnaise is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Vegetable oil (minimum 52%) (canola seed, TBHQ), water, vinegar, sugar, thickener (modified maize starch, pea protein), salt, lactic acid, antioxidant...
Tangy Mayonnaise contains 0 calories per 100g, with 0g of protein, 4g of carbohydrates, and 52g of fat.
Yes, based on our ingredient analysis, Tangy Mayonnaise appears to be safe for a Vegan diet. However, always verify the product label as formulations can change.