
No ingredients incompatible with a vegan diet were found.
The packaging carries vegan certification (European Vegetarian Union).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Sugar, cocoa butter, cocoa mass, maltodextrin, almond paste (9%), glucose syrup, oat flour (4%), millet syrup powder (3.6%), sea salt (0.5%), emulsifier (soya lecithin), natural flavourings. "Gluten free oat May contain hazelnuts, other nuts and milk
Based on our analysis of the ingredients list, Vegan Caramel Sea Salt Chocolate appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, cocoa butter, cocoa mass, maltodextrin, almond paste (9%), glucose syrup, oat flour (4%), millet syrup powder (3.6%), sea salt (0.5%), emulsifier (soya lecithin), natural flavourings. "Gluten free oat May contain hazelnuts, other nuts and milk. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
May contain traces of: milk. If you have a severe allergy or intolerance, treat this product with caution.
Vegan Caramel Sea Salt Chocolate contains 547 calories per 100g. It provides 4.1g of protein, 32g of fat, and 59g of carbohydrates (including 45g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Vegan Caramel Sea Salt Chocolate is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, cocoa butter, cocoa mass, maltodextrin, almond paste (9%), glucose syrup, oat flour (4%), millet syrup powder (3.6%), sea salt (0.5%), emulsifi...
Vegan Caramel Sea Salt Chocolate contains 547 calories per 100g, with 4.1g of protein, 59g of carbohydrates, and 32g of fat.
Vegan Caramel Sea Salt Chocolate lists 45 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Vegan Caramel Sea Salt Chocolate is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Vegan Caramel Sea Salt Chocolate appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.