Wholewheat Biscuits

Wholewheat Biscuits

Co Op · all Co Op products checked

Target diet: Vegan

Wholewheat Biscuits · Vegan

Yes, you can.

No ingredients incompatible with a vegan diet were found.

The packaging carries a vegan label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Wholewheat95%Malted Barley ExtracBarkeywaterSugarSaltNiacin

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisMarked vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
359 kcal
Fat
2.3 g
Saturated fat
0.5 g
low
Carbohydrates
68 g
Sugars
3 g
low
Fibre
8 g
Protein
13 g
Salt
0.2 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Wholewheat (95%), Malted Barley Extrac (Barkey, water), Sugar, Salt, Niacin, Iron, Thiamin (B,), Riboflavin (B2), Folic Acid.

Detailed analysis: Wholewheat Biscuits and the vegan diet

Based on our analysis of the ingredients list, Wholewheat Biscuits appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Wholewheat (95%), Malted Barley Extrac (Barkey, water), Sugar, Salt, Niacin, Iron, Thiamin (B,), Riboflavin (B2), Folic Acid.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Wholewheat Biscuits contains 359 calories per 100g. It provides 13g of protein, 2.3g of fat, and 68g of carbohydrates (including 3g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Wholewheat Biscuits Vegan?

Yes, Wholewheat Biscuits is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.

Does Wholewheat Biscuits contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wholewheat (95%), Malted Barley Extrac (Barkey, water), Sugar, Salt, Niacin, Iron, Thiamin (B,), Riboflavin (B2), Folic Acid.

What are the nutritional facts of Wholewheat Biscuits?

Wholewheat Biscuits contains 359 calories per 100g, with 13g of protein, 68g of carbohydrates, and 2.3g of fat.

How much sugar is in Wholewheat Biscuits?

Wholewheat Biscuits lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Wholewheat Biscuits ultra-processed?

By the NOVA classification in its label data, Wholewheat Biscuits is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Wholewheat Biscuits on a Vegan diet?

Yes, based on our ingredient analysis, Wholewheat Biscuits appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.