Yutaka Vegan Tofu Gyoza
Target Diet: vegan
COMPATIBLE
No ingredients incompatible with the vegan diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Wheat Flour, Water, Chinese Cabbage (12%), White Dried Tofu [Soybeans, Water, Calcium Sulphate] (9%), Cabbage, Soybean Oil, Soy Protein, Onion, Tapioca Starch, Soy Sauce [Soybeans, Water, Wheat, Salt, Sugar, Malic Acid], Mushroom, Sugar, Sesame Oil [White Sesame, Soybean Oil], Tapioca Starch, Garlic, Red Onion, Corn Starch, Salt, Pepper Powder [Pepper, Bran Powder, Maltodextrin, Corn Starch, Hot Pepper, Tea Stem]
Detailed Analysis: Yutaka Vegan Tofu Gyoza and vegan Diet
Based on our comprehensive analysis of the ingredients list, Yutaka Vegan Tofu Gyoza appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Wheat Flour, Water, Chinese Cabbage (12%), White Dried Tofu [Soybeans, Water, Calcium Sulphate] (9%), Cabbage, Soybean Oil, Soy Protein, Onion, Tapioca Starch, Soy Sauce [Soybeans, Water, Wheat, Salt, Sugar, Malic Acid], Mushroom, Sugar, Sesame Oil [White Sesame, Soybean Oil], Tapioca Starch, Garlic, Red Onion, Corn Starch, Salt, Pepper Powder [Pepper, Bran Powder, Maltodextrin, Corn Starch, Hot Pepper, Tea Stem]. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Yutaka Vegan Tofu Gyoza contains 198 calories per 100g. It provides 6g of protein, 6g of fat, and 28g of carbohydrates (including 2g of sugar).
Is Yutaka Vegan Tofu Gyoza Healthy?
With 198 calories per 100g and 2g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (6g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Yutaka Vegan Tofu Gyoza Vegan?
Yes, Yutaka Vegan Tofu Gyoza is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet.
Does Yutaka Vegan Tofu Gyoza contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour, Water, Chinese Cabbage (12%), White Dried Tofu [Soybeans, Water, Calcium Sulphate] (9%), Cabbage, Soybean Oil, Soy Protein, Onion, Tapioc...
What are the nutritional facts of Yutaka Vegan Tofu Gyoza?
Yutaka Vegan Tofu Gyoza contains 198 calories per 100g, with 6g of protein, 28g of carbohydrates, and 6g of fat.
Can I eat Yutaka Vegan Tofu Gyoza on a Vegan diet?
Yes, based on our ingredient analysis, Yutaka Vegan Tofu Gyoza appears to be safe for a Vegan diet. However, always verify the product label as formulations can change.