
Target Diet: gluten-free
Detected Forbidden Ingredients:
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Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Butter (Milk) (18%), Plain Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Lecithins (Soya))), Water, Sugar, Maize Starch, Yeast, Pasteurised Egg, Emulsifiers (Mono - and diglycerides of fatty acids, Sodium stearoyl-2-lactylate), Salt, Skimmed Milk Powder, Preservative (Calcium propionate), Antioxidant (? acid)
Our analysis indicates that 4 pains au chocolat is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Butter (Milk) (18%), Plain Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifier (Lecithins (Soya))), Water, Sugar, Maize Starch, Yeast, Pasteurised Egg, Emulsifiers (Mono - and diglycerides of fatty acids, Sodium stearoyl-2-lactylate), Salt, Skimmed Milk Powder, Preservative (Calcium propionate), Antioxidant (? acid). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
4 pains au chocolat contains 410 calories per 100g, with 8g of protein, 21g of fat, and 49g of carbohydrates (12g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, 4 pains au chocolat is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Butter (Milk) (18%), Plain Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Bu...
4 pains au chocolat contains 410 calories per 100g, with 8g of protein, 49g of carbohydrates, and 21g of fat.
No, 4 pains au chocolat is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.