Alpen Chocolate carmel & shortbread imp

Detailed Analysis: Why is Alpen Chocolate carmel & shortbread imp Not gluten free?

Our analysis indicates that Alpen Chocolate carmel & shortbread imp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

• wheat
• barley
• wheat flour

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Cereals (40%) (Oats, Rice, Wheat), Oligofructose Syrup, Milk Chocolate (14%) (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Milk Powder, Milk Fat, Emulsifier: Soya Lecithin), Cereal Flours (Rice, Wheat, Maited Barley), Caramel Pieces (4.5%) (Sugar, Glucose Syrup, Condensed Milk, Palm Oil Shea Kernel Oil, Maize Starch, Humectant: Glycerol, Palm Stearin, Flavouring Emulsifiers (Glycerol Monostearate, Sunflower Lecithin), Salt), Plain Chocolate (4.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier. Soya Lecithin, Flavouring). Glucose Syrup, Humectant: Glycerol, Shortbread Pieces (1.5%) (Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Shea Kernel, Rapeseed), Sugar, Invert Sugar Syrup, Tapioca Starch, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Emulsifier: Sunflower Lecithin) Vegetable Oils (Contains Sunflower and/or Rapeseed), Sugar, Flavouring, Salt, Emulsifier: Soya Lecithin. "Rainforest Alliance Certified. Find out more at ra.org Allergy Advice: For allergens, see ingredients in bold. Also, may contain nuts. Nutrition: Typical Average Values: Per 100g Per 24g bar Energy 1595kJ / 383kJ/. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Alpen Chocolate carmel & shortbread imp contains 380 calories per 100g, with 6g of protein, 10g of fat, and 57g of carbohydrates (18g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.