No, skip it.
wheat, and 4 more.
- wheat
- barley
- malt
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat flour, vegetable margarine (palm fat, sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids), sugar, butter, glucose syrup, malt (wheat and barley), salt, natural flavouring. May contain egg and soy.
Detailed analysis: why is Bakery Puff Pastry Finger Biscuits not gluten free?
Our analysis indicates that Bakery Puff Pastry Finger Biscuits is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat flour, vegetable margarine (palm fat, sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids), sugar, butter, glucose syrup, malt (wheat and barley), salt, natural flavouring. May contain egg and soy.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Bakery Puff Pastry Finger Biscuits contains 552 calories per 100g, with 6.5g of protein, 34g of fat, and 55g of carbohydrates (14g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Bakery Puff Pastry Finger Biscuits Gluten Free?
No, Bakery Puff Pastry Finger Biscuits is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Bakery Puff Pastry Finger Biscuits contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour, vegetable margarine (palm fat, sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids), sugar, butter, glucose syrup, ma...
What are the nutritional facts of Bakery Puff Pastry Finger Biscuits?
Bakery Puff Pastry Finger Biscuits contains 552 calories per 100g, with 6.5g of protein, 55g of carbohydrates, and 34g of fat.
Can I eat Bakery Puff Pastry Finger Biscuits on a Gluten Free diet?
No, Bakery Puff Pastry Finger Biscuits is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.